Cute Mini Heart Pizzas

Featured in Homemade Pizza Creations.

Shape easy-to-make dough into hearts, then layer sauce, gooey cheese, and your favorite toppings, like pepperoni. Bake till crispy and golden, finishing with buttery garlic for extra taste. Great for Valentine's or anytime you want a fun twist on pizza night.
A woman in a white chef's outfit with a chef's hat and apron.
Updated on Tue, 18 Mar 2025 03:52:23 GMT
Heart Mini Pizzas Pin it
Heart Mini Pizzas | cuisinegenial.com

Mini heart pizzas blend fun with traditional pizza techniques. Each little portion gives you that ideal mix of crunchy base, flavorful sauce, and gooey cheese, making them great for celebrations or fun family meals.

Our kitchen trials showed slightly thicker edges on the dough help the hearts keep their shape when they're baking.

Key Ingredients and Smart Selection Advice

  • Active Dry Yeast - Make sure it's not expired for best results
  • All-Purpose Flour - Go for unbleached for improved texture
  • Mozzarella - Shred from a block yourself for better melting
  • Tomatoes - Pick San Marzano type for tastier sauce

Step-by-Step Cooking Guide

1. Dough Development
Work the dough until it feels smooth - roughly 7 minutes. Good gluten formation helps maintain shapes.
2. Perfect Sauce
Cook the sauce until it thickens a bit. This keeps the middle from getting mushy.
3. Shape Formation
Flatten dough to 1/4 inch thickness. Keep heart shapes close to waste less dough.
4. Assembly Method
Move fast using dough at room temperature. Push down edges to fix any cracks before adding toppings.
5. Baking Technique
Get your oven really hot with a pizza stone if you've got one. Keep an eye on the edges so they brown just right.
Easy Mini Heart Pizzas Recipe Pin it
Easy Mini Heart Pizzas Recipe | cuisinegenial.com

I found that quickly chilling the shaped dough makes the edges stay crispy.

What makes these pizzas so wonderful is how flexible they are - they work for holidays, get-togethers, or just to make everyday dinners special.

Tasty Seasonal Twists and Options

In spring, try adding fresh basil and oregano with light veggies. Summer calls for bright cherry tomatoes and fresh mozzarella. When fall comes around, mix in roasted squash and sage oil. Winter's best with rich toppings like caramelized onions and mushrooms. You can change things up with the seasons while keeping those cute heart shapes.

Prep-Ahead and Storage Tips

You can make the dough a day ahead and keep it covered in your fridge. Get sauce and toppings ready the day before too. Form the hearts right before baking for the best outcome. For parties, try half-baking crusts for 5 minutes, then finish them with toppings when guests arrive. Leftover pizzas warm up nicely in a 350°F oven for 5-7 minutes.

Mini Heart Pizzas Recipe Pin it
Mini Heart Pizzas Recipe | cuisinegenial.com

Getting Time and Temperature Just Right

Watch your oven temp closely - too hot and the edges burn while the middle stays uncooked. Try one pizza first to check your timing. Look for bubbly cheese and golden brown edges. Let them cool for 2-3 minutes so nobody burns their mouth.

Hosting Made Simple

Set up stations with different toppings for a fun party. Give folks choices of cheeses, veggies, and proteins. Keep your shaped dough covered until needed. Have extra flour handy for handling. Think about making regular and gluten-free batches. Mark them clearly for people with food needs.

Planning Your Pizza Party

Figure on two small pizzas per person for snacks, three if it's the main dish. Break prep into steps to save time. Keep finished pizzas warm in a low oven while you make more. Arrange them on plates with fresh herbs and edible flowers for fancy occasions.

Cheesy Mini Heart Pizzas Pin it
Cheesy Mini Heart Pizzas | cuisinegenial.com

Wrapping Up: These heart-shaped pizzas mix skill with imagination. Getting them right means paying attention to every step - from properly risen dough to careful assembly. When done right, you'll create a dish that brings smiles to any table.

Frequently Asked Questions

→ Can I use ready-made dough?
Yep! Grab store-bought dough if you're short on time. Just follow the steps for shaping and baking.
→ What toppings can I add?
Load them up how you like! Mushrooms, peppers, olives, or any cheese combo works great.
→ Is it okay to prep dough early?
Totally! Make it a day ahead and keep it in the fridge. Let it sit out to warm up before using.
→ How do I make the heart shape?
Start with a circle, pinch one end into a tip for the bottom, and push in at the top to get the heart.
→ What's the garlic butter for?
It makes the crust super flavorful and gives it a nice golden touch!

Mini Heart Pizzas

Cute heart-shaped mini pizzas with a buttery garlic finish. A fun and tasty way to celebrate Valentine's Day with family!

Prep Time
25 Minutes
Cook Time
15 Minutes
Total Time
40 Minutes
By: Ferdaous

Category: Pizza

Difficulty: Intermediate

Cuisine: Italian-American

Yield: 4 Servings (4 heart-shaped pizzas)

Dietary: ~

Ingredients

→ Dough

01 2½ cups all-purpose flour
02 1 tablespoon active dry yeast
03 1 teaspoon salt
04 2 tablespoons vegetable oil
05 1 teaspoon sugar
06 1 cup warm water
07 3 tablespoons cornmeal

→ Toppings

08 12 slices of pepperoni
09 1⅓ cups shredded mozzarella
10 ⅔ cup pizza sauce

→ Garlic Butter

11 Garlic powder as needed
12 4 tablespoons butter, melted

Instructions

Step 01

Stir sugar and yeast into the warm water. Let it hang out for 5 minutes, or until bubbles form.

Step 02

Combine the yeast mix with salt and oil. Add the flour bit by bit until dough forms. Knead it till smooth, cover it, and let it sit for 10 minutes.

Step 03

Split dough into 4 pieces. Flatten each one into a circle, then reshape into hearts. Put them on parchment sprinkled with cornmeal and pierce them lightly with a fork.

Step 04

Spread sauce over each heart, then sprinkle cheese and add pepperoni slices.

Step 05

Pop them in the oven at 450°F for 12 to 15 minutes or until golden brown. Brush the hot crusts with your garlic butter.

Notes

  1. Fun way to celebrate Valentine's Day
  2. Switch up the toppings however you like
  3. The garlic butter is a must for flavor!

Tools You'll Need

  • Parchment paper
  • Baking sheet
  • Mixing bowl, big size
  • Brush for spreading butter

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Includes gluten
  • Has dairy ingredients