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Zucchini and onions sautéed in soy sauce and sprinkled with sesame flavors, Japanese steakhouse-style.

Layered vanilla-based tarts with pistachio cream, streusel, and a crunchy base.

Silky, protein-rich banana pudding crafted with Greek yogurt and cottage cheese.

Warm tortillas stuffed with juicy chicken, fresh avocado slices, salsa, and melted cheese, grilled to perfection.

This irresistible gluten-free pistachio cake uses almond and pistachio flours, topped with a luxurious chocolate ganache.

Golden, crispy Korean-style pancake stuffed with fresh scallions and served with a savory soy sauce dip.

Rich and smooth pistachio butter, made by lightly toasting raw pistachios to perfection.

Rich chocolate fudge layered with creamy, sweet filling, inspired by Cadbury Eggs.

Golden puff pastries packed with smooth Nutella, just the thing for indulgent treats or special celebrations.