Versatile Grains & Rice Dishes

Corn slow-cooked in coconut milk with fresh herbs and a touch of heat from peppers. A classic Trinidadian treat that's flavorful and unique.

Creamy and comforting with wild rice, mushrooms, and vegetables. A perfect choice for warming up on a chilly day!

Easy one-pot Mexican casserole with beef, rice, and taco flavors. Ready in under 30 minutes.

Soft, nutty pancakes with buckwheat. Easily gluten-free and a go-to for starting the day right.

Savory fried rice with beef, eggs, and peas, perfect for leftover rice and a quick dinner fix!

Coconut-infused rice filled with sweet pineapple chunks, vibrant peppers, and mild chiles. A refreshing twist that'll brighten any meal.

A flavorful meal of juicy marinated chicken, aromatic yellow rice, and a zesty cilantro-based green sauce. Bursting with bold Peruvian flair!