S'mores Cookie Bites (Print Version)
# Ingredients:
→ Base Ingredients
01 -
1/4 cup packed brown sugar
02 -
1 teaspoon vanilla extract
03 -
1/2 cup granulated sugar
04 -
1 large egg
05 -
1/2 cup melted butter
→ Dry Ingredients
06 -
1/2 teaspoon baking soda
07 -
1/4 teaspoon salt
08 -
1 2/3 cups regular flour
→ Mix-ins
09 -
1/2 cup graham cracker crumbs
10 -
1/2 cup mini marshmallows (cut in half)
11 -
1/2 cup small chocolate chips
# Instructions:
01 -
Set your oven to 350°F and melt the butter in the microwave for about 40 seconds.
02 -
Blend the warm butter with both sugars until smooth. Next, mix in the vanilla extract and egg.
03 -
Stir in the flour, salt, and baking soda just until the dough comes together. It should feel soft but not super sticky.
04 -
Carefully fold the chocolate chips, marshmallow pieces, and graham crumbs into the dough.
05 -
Spoon about 3 tablespoons of dough per cookie, place them 2 inches apart on the sheet, and bake for 10-15 minutes until they look set but fluffy.
# Notes:
01 -
Use any butter type, salted or not.
02 -
Both dark and light brown sugar work here.
03 -
Sift or lightly stir flour before measuring to avoid adding too much.