Smoked Gouda Grilled Cheese (Print Version)
# Ingredients:
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01 -
2 slices sprouted whole-grain bread
02 -
1 tsp Dijon mustard
03 -
1 oz roasted red bell pepper strips
04 -
1 slice medium tomato
05 -
¼ cup fresh arugula
06 -
¼ cup shredded smoked gouda cheese (1 oz)
07 -
½ tsp olive oil
# Instructions:
01 -
Spread mustard on one slice of bread. Top with roasted red pepper strips, tomato, arugula, shredded gouda cheese, and the second slice of bread. Set aside.
02 -
Heat olive oil in a medium nonstick skillet over medium-high heat. Add sandwich; cook for 2 to 3 minutes, or until golden brown. Flip the sandwich, then cook for an additional 3 to 4 minutes or until the cheese has melted.
# Notes:
01 -
The recipe provides estimated nutritional data based on a single serving size.