Cheddar Bay Bites (Print Version)
# Ingredients:
01 -
8 oz cream cheese, softened.
02 -
1 lb ground sausage.
03 -
2 cups cheddar cheese, shredded.
04 -
1 package of Red Lobster Cheddar Bay Biscuit mix (11.36 oz).
# Instructions:
01 -
Set your oven to 350°F and place parchment paper over a baking tray.
02 -
Throw together the biscuit mix, its seasoning, sausage, softened cream cheese, and cheddar. Stir them gently with a mixer on low till just combined.
03 -
Shape the mixture into balls about an inch big. Pop them onto the lined baking tray.
04 -
Bake them for 20-25 minutes till they turn golden. Let cool for a bit.
# Notes:
01 -
Toss cheese cubes inside for a super cheesy surprise.
02 -
Final count depends on how big your bites are.