Blueberry Muffin Creamer (Print Version)

# Ingredients:

01 - 1/2 teaspoon of vanilla flavoring.
02 - A pinch of salt.
03 - 1/2 cup of blueberry-flavored syrup.
04 - 1 tbsp buttermilk.
05 - 2 cups of half-and-half cream.

# Instructions:

01 - Toss everything into a blender and give it a good whirl until smooth.
02 - Transfer to a covered container like a pitcher and pop it in the fridge.
03 - If it separates while sitting, give it a stir or shake before enjoying.

# Notes:

01 - Good to keep in the fridge for up to 7 days.
02 - It’s totally fine if it separates over time.
03 - Perfect to mix into hot or cold coffee.

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