10-Minute Cheese Dip (Print Version)

# Ingredients:

→ Main

01 - ½ cup of jelly with peppers
02 - 1 small handful freshly chopped cilantro (optional)
03 - 8 oz of cream cheese, softened
04 - 1 teaspoon garlic powder
05 - Pinch of salt and pepper
06 - 1 tablespoon finely sliced green onions (optional)

→ For Serving

07 - vegetables, chips, or crackers

# Instructions:

01 - Use a hand mixer or spoon to get the cream cheese nice and creamy.
02 - Stir in the garlic powder, along with salt and pepper.
03 - Evenly layer on the pepper jelly over the creamy mixture.
04 - Sprinkle some cilantro or green onions on top if you'd like. Pair it with chips, veg, or crackers.

# Notes:

01 - Either red or green pepper jelly works fine
02 - Tastes best right after making it

Back