Garlic Cheese Twists (Print Version)

# Ingredients:

01 - 3 containers of crescent roll dough.
02 - 1/2 cup softened butter.
03 - 1 tablespoon minced chives.
04 - 1 tablespoon minced garlic.
05 - 3 cups of shredded cheddar.
06 - Topping: salt, garlic, butter, and chives.

# Instructions:

01 - Preheat oven to 350°F, lightly grease muffin tray, and roll out dough to 12x16 inches.
02 - Combine softened butter, garlic, and chives. Spread mixture on top of the dough, then sprinkle with cheese.
03 - Roll the dough into logs, slice in half, and cut each half down the center. Twist pieces into spirals.
04 - Place spirals into the muffin tray and bake for 20-25 minutes until golden brown.
05 - Mix the topping ingredients and brush over rolls while they’re warm.

# Notes:

01 - Turn the rolls so the layers are visible.
02 - Tastes best straight out of the oven.
03 - Standard crescent rolls can work too.

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