Cheesy Chicken Quesadillas (Print Version)
# Ingredients:
01 -
1 pound chicken breasts, cut into bite-sized pieces
02 -
1 tablespoon oil
03 -
1/2 cup diced bell pepper, any color
04 -
1/2 cup diced onion
05 -
1 medium jalapeno, diced, optional
06 -
2 cloves garlic, minced
07 -
1 tablespoon taco seasoning
08 -
2 cups shredded melting cheese
09 -
4 medium flour tortillas
# Instructions:
01 -
Cut chicken into bite-sized pieces. Heat oil in a large pan over medium-high heat. Add chicken and taco seasoning; sauté for 4-5 minutes.
02 -
Add bell pepper, onion, and garlic to the pan; continue to sauté for another 5 minutes until chicken is fully cooked. Remove the mixture from the pan and set aside.
03 -
In the same pan, add 1/2 teaspoon oil, place a tortilla, top with a layer of cheese, 1/4 of the chicken mixture, and another layer of cheese. Fold the tortilla and cook on both sides until golden. Repeat with remaining tortillas.
04 -
Slice the quesadillas and serve with sour cream, salsa, guacamole, or your favorite dip.