Sweet Berry Dessert (Print Version)

# Ingredients:

→ Berry Sauce

01 - 1 and a half cups of water
02 - 3/4 cup white sugar
03 - 1 and a half cups of mixed berries (like raspberries, blueberries, or strawberries)

→ Layers

04 - 2 cups of heavy cream
05 - 8 oz mascarpone
06 - 2/3 cup powdered sugar
07 - 1 pack of ladyfingers
08 - 1 and a half cups of sliced fruit

# Instructions:

01 - Heat water and sugar in a pot until it boils. Mix in the berries, turn heat down, and simmer for 10 minutes. Strain it after it cools off.
02 - Mix cream and powdered sugar until stiff. Add in mascarpone until smooth.
03 - In your baking dish, start with ladyfingers dipped in the syrup. Add half the creamy filling on top, then arrange berries.
04 - Repeat with another round of soaked ladyfingers and finish with the rest of the creamy layer.
05 - Wrap it in foil and chill for at least 4 hours or overnight. Add fruit on top before serving.

# Notes:

01 - Store in fridge overnight if making early
02 - Feel free to use your favorite mix of berries
03 - Tastes best when cold

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