Amish Yum Yum Delight (Print Version)
# Ingredients:
01 -
2 cups water
02 -
20 oz can crushed pineapple with juices
03 -
1/4 cup sugar
04 -
6 oz box orange jello
05 -
8 oz package cream cheese, room temperature
06 -
2 cups heavy cream
# Instructions:
01 -
In a medium-sized saucepan, combine water, crushed pineapple with juices, and sugar. Bring to a boil and continue simmering for 4-5 minutes, whisking often to prevent burning.
02 -
Remove saucepan from heat and whisk in orange jello until fully dissolved.
03 -
Refrigerate the jello mixture for approximately 30 minutes or until it begins to thicken.
04 -
In a large bowl, beat cream cheese until smooth, then gradually mix in heavy cream until fully combined.
05 -
Pour the chilled jello mixture into the cream mixture and beat until fully incorporated.
06 -
Transfer the mixture to a serving dish if desired. Cover and refrigerate until fully set, approximately 3-4 hours.